Enjoy home-made preserves, vintage cookbook

Oooh! enjoy your own canning, a nice cookbook to make anything and everything. Super book if you have a vegetable garden. The book was written by Hans Belterman, the book was published by Zomer en Keuning, Ede Antwerp. The Culinary Library. To be able to pickle fennel, mustard vegetables with sherry, you name it, you can pickle it! Super nice, the vegetables retain their flavor and you always have something delicious at home. The vintage book Smullen from our own canning is in good condition, see also the additional photos.